 |
| Watercress |
 |
| Serving
- 1 Cup Chopped |
|
| Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
| Water |
g |
32.337 |
 |
Calcium |
mg |
40.800 |
 |
Vitamin C |
mg |
14.620 |
| Energy |
kcal |
3.740 |
 |
Iron |
mg |
0.068 |
 |
Thiamin |
mg |
0.031 |
| Energy |
kj |
15.640 |
 |
Magnesium |
mg |
7.140 |
 |
Riboflavin |
mg |
0.041 |
| Protein |
g |
0.782 |
 |
Phosphorus |
mg |
20.400 |
 |
Niacin |
mg |
0.068 |
| Total lipid (fat) |
g |
0.034 |
 |
Potassium |
mg |
112.200 |
 |
Pantothenic acid |
mg |
0.105 |
| Carbohydrate |
g |
0.439 |
 |
Sodium |
mg |
13.940 |
 |
Vitamin B-6 |
mg |
0.044 |
| Fiber |
g |
0.510 |
 |
Zinc |
mg |
0.037 |
 |
Folate |
mcg |
3.060 |
| Ash |
g |
0.408 |
 |
Copper |
mg |
0.026 |
 |
Vitamin B-12 |
mcg |
0.000 |
| |
|
|
 |
Manganese |
mg |
0.083 |
 |
Vitamin A |
IU |
1598.000 |
| |
|
|
 |
Selenium |
mcg |
0.306 |
 |
Vitamin A, RE |
mcg |
159.800 |
| |
|
|
 |
|
|
|
 |
Vitamin E |
mg |
0.340 |
|
|