Back To Nutrition Facts - Back To Fruits

Tomatoes, red cherry, ripe, raw Serving - 1 Cup    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 139.702 Calcium mg 7.450 Vitamin C mg 38.740 Energy kcal 31.290 Iron mg 0.670 Thiamin mg  0.088 Energy kj 131.120 Magnesium mg 16.390 Riboflavin mg  0.072 Protein g 1.266 Phosphorus mg 35.760 Niacin mg  0.936 Total lipid (fat) g 0.492 Potassium mg 330.780 Pantothenic acid mg  0.368 Carbohydrate g 6.914 Sodium mg 13.410 Vitamin B-6 mg  0.119 Fiber g 1.639 Zinc mg 0.134 Folate mcg  22.350 Ash g 0.626 Copper mg 0.110 Vitamin B-12 mcg  0.000       Manganese mg 0.156 Vitamin A IU 928.270       Selenium mcg 0.596 Vitamin A, RE mcg 92.380             Vitamin E mg 0.566