Nutrition Facts - Vegetables Back To Nutrition Facts - Back To Fruits
Tomatoes, orange, raw
Serving - 1 Cup Chopped
 
Proximates Minerals Vitamins
 Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams
Water g 149.752 Calcium mg 7.900 Vitamin C mg 25.280
Energy kcal 25.280 Iron mg 0.743 Thiamin mg  0.073
Energy kj 105.860 Magnesium mg 12.640 Riboflavin mg  0.054
Protein g 1.833 Phosphorus mg 45.820 Niacin mg  0.937
Total lipid (fat) g 0.300 Potassium mg 334.960 Pantothenic acid mg  0.294
Carbohydrate g 5.024 Sodium mg 66.360 Vitamin B-6 mg  0.095
Fiber g 1.422 Zinc mg 0.221 Folate mcg  45.820
Ash g 1.090 Copper mg 0.098 Vitamin B-12 mcg  0.000
      Manganese mg 0.139 Vitamin A IU 2363.680
      Selenium mcg 0.632 Vitamin A, RE mcg 237.000
            Vitamin E mg -