 |
| Tangerines,
Mandarin Oranges |
 |
| Serving
- 1 Medium (2-3/8" dia) |
|
| Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
| Water |
g |
73.584 |
 |
Calcium |
mg |
11.760 |
 |
Vitamin C |
mg |
25.872 |
| Energy |
kcal |
36.960 |
 |
Iron |
mg |
0.084 |
 |
Thiamin |
mg |
0.088 |
| Energy |
kj |
154.560 |
 |
Magnesium |
mg |
10.080 |
 |
Riboflavin |
mg |
0.018 |
| Protein |
g |
0.529 |
 |
Phosphorus |
mg |
8.400 |
 |
Niacin |
mg |
0.134 |
| Total lipid (fat) |
g |
0.160 |
 |
Potassium |
mg |
131.880 |
 |
Pantothenic acid |
mg |
0.168 |
| Carbohydrate |
g |
9.400 |
 |
Sodium |
mg |
0.840 |
 |
Vitamin B-6 |
mg |
0.056 |
| Fiber |
g |
1.932 |
 |
Zinc |
mg |
0.202 |
 |
Folate |
mcg |
17.136 |
| Ash |
g |
0.328 |
 |
Copper |
mg |
0.024 |
 |
Vitamin B-12 |
mcg |
0.000 |
| |
|
|
 |
Manganese |
mg |
0.027 |
 |
Vitamin A |
IU |
772.800 |
| |
|
|
 |
Selenium |
mcg |
0.420 |
 |
Vitamin A, RE |
mcg |
77.280 |
| |
|
|
 |
|
|
|
 |
Vitamin E |
mg |
0.202 |
|
|