Back To Nutrition Facts - Back To Herbs

Saffron Serving - 1 tbsp    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 0.250 Calcium mg 2.331 Vitamin C mg 1.697 Energy kcal 6.510 Iron mg 0.233 Thiamin mg  0.002 Energy kj 27.258 Magnesium mg 5.544 Riboflavin mg  0.006 Protein g 0.240 Phosphorus mg 5.292 Niacin mg  0.031 Total lipid (fat) g 0.123 Potassium mg 36.204 Pantothenic acid mg  - Carbohydrate g 1.373 Sodium mg 3.108 Vitamin B-6 mg  0.027 Fiber g 0.082 Zinc mg 0.023 Folate mcg  1.953 Ash g 0.114 Copper mg 0.007 Vitamin B-12 mcg  0.000       Manganese mg 0.597 Vitamin A IU 11.130       Selenium mcg 0.118 Vitamin A, RE mcg 1.113             Vitamin E mg 0.035