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Rhubarb Serving - 1 Cup Diced    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 114.204 Calcium mg 104.920 Vitamin C mg 9.760 Energy kcal 25.620 Iron mg 0.268 Thiamin mg  0.024 Energy kj 107.360 Magnesium mg 14.640 Riboflavin mg  0.037 Protein g 1.098 Phosphorus mg 17.080 Niacin mg  0.366 Total lipid (fat) g 0.244 Potassium mg 351.360 Pantothenic acid mg  0.104 Carbohydrate g 5.539 Sodium mg 4.880 Vitamin B-6 mg  0.029 Fiber g 2.196 Zinc mg 0.122 Folate mcg  8.540 Ash g 0.927 Copper mg 0.026 Vitamin B-12 mcg  0.000       Manganese mg 0.239 Vitamin A IU 122.000       Selenium mcg 1.342 Vitamin A, RE mcg 12.200             Vitamin E mg 0.244