 |
| Poppy
Seed |
 |
| Serving
- 1 tbsp |
|
| Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
| Water |
g |
0.597 |
 |
Calcium |
mg |
127.424 |
 |
Vitamin C |
mg |
0.264 |
| Energy |
kcal |
46.904 |
 |
Iron |
mg |
0.826 |
 |
Thiamin |
mg |
0.075 |
| Energy |
kj |
196.328 |
 |
Magnesium |
mg |
29.128 |
 |
Riboflavin |
mg |
0.015 |
| Protein |
g |
1.588 |
 |
Phosphorus |
mg |
74.712 |
 |
Niacin |
mg |
0.086 |
| Total lipid (fat) |
g |
3.934 |
 |
Potassium |
mg |
61.600 |
 |
Pantothenic acid |
mg |
- |
| Carbohydrate |
g |
2.085 |
 |
Sodium |
mg |
1.848 |
 |
Vitamin B-6 |
mg |
0.039 |
| Fiber |
g |
0.880 |
 |
Zinc |
mg |
0.900 |
 |
Folate |
mcg |
5.104 |
| Ash |
g |
0.597 |
 |
Copper |
mg |
0.144 |
 |
Vitamin B-12 |
mcg |
0.000 |
| |
|
|
 |
Manganese |
mg |
0.601 |
 |
Vitamin A |
IU |
0.000 |
| |
|
|
 |
Selenium |
mcg |
0.141 |
 |
Vitamin A, RE |
mcg |
0.000 |
| |
|
|
 |
|
|
|
 |
Vitamin E |
mg |
0.239 |
|
|