Back To Nutrition Facts - Back To Vegetables

Peppers, Hot Chili, Red, Raw Serving - 1 Pepper    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 39.483 Calcium mg 8.100 Vitamin C mg 109.125 Energy kcal 18.000 Iron mg 0.540 Thiamin mg  0.041 Energy kj 75.150 Magnesium mg 11.250 Riboflavin mg  0.041 Protein g 0.900 Phosphorus mg 20.700 Niacin mg  0.427 Total lipid (fat) g 0.090 Potassium mg 153.000 Pantothenic acid mg  0.027 Carbohydrate g 4.257 Sodium mg 3.150 Vitamin B-6 mg  0.125 Fiber g 0.675 Zinc mg 0.135 Folate mcg  10.530 Ash g 0.270 Copper mg 0.078 Vitamin B-12 mcg  0.000       Manganese mg 0.107 Vitamin A IU 4837.500       Selenium mcg 0.225 Vitamin A, RE mcg 483.750             Vitamin E mg 0.310