Back To Nutrition Facts - Back To Vegetables

Peppers, Sweet, Red, Raw Serving - 1 large (3 - 3/4" long, 3" dia)    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 151.192 Calcium mg 14.760 Vitamin C mg 311.600 Energy kcal 44.280 Iron mg 0.754 Thiamin mg  0.108 Energy kj 185.320 Magnesium mg 16.400 Riboflavin mg  0.049 Protein g 1.460 Phosphorus mg 31.160 Niacin mg  0.835 Total lipid (fat) g 0.312 Potassium mg 290.280 Pantothenic acid mg  0.131 Carbohydrate g 10.545 Sodium mg 3.280 Vitamin B-6 mg  0.407 Fiber g 3.280 Zinc mg 0.197 Folate mcg  36.080 Ash g 0.492 Copper mg 0.107 Vitamin B-12 mcg  0.000       Manganese mg 0.190 Vitamin A IU 9348.000       Selenium mcg 0.492 Vitamin A, RE mcg 934.800             Vitamin E mg 1.132