Back To Nutrition Facts - Back To Herbs

Pepper, black Serving - 1 tbsp    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 0.673 Calcium mg 27.968 Vitamin C mg 1.344 Energy kcal 16.320 Iron mg 1.847 Thiamin mg  0.007 Energy kj 68.288 Magnesium mg 12.416 Riboflavin mg  0.015 Protein g 0.701 Phosphorus mg 11.072 Niacin mg  0.073 Total lipid (fat) g 0.209 Potassium mg 80.576 Pantothenic acid mg  - Carbohydrate g 4.148 Sodium mg 2.816 Vitamin B-6 mg  0.022 Fiber g 1.696 Zinc mg 0.091 Folate mcg  0.640 Ash g 0.277 Copper mg 0.072 Vitamin B-12 mcg  0.000       Manganese mg 0.360 Vitamin A IU 12.160       Selenium mcg 0.198 Vitamin A, RE mcg 1.216             Vitamin E mg 0.066