 |
| Passion
Fruit |
 |
| Serving
- 1 Cup |
|
| Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
| Water |
g |
211.481 |
 |
Calcium |
mg |
9.880 |
 |
Vitamin C |
mg |
73.606 |
| Energy |
kcal |
125.970 |
 |
Iron |
mg |
0.593 |
 |
Thiamin |
mg |
0.000 |
| Energy |
kj |
526.110 |
 |
Magnesium |
mg |
41.990 |
 |
Riboflavin |
mg |
0.324 |
| Protein |
g |
0.963 |
 |
Phosphorus |
mg |
32.110 |
 |
Niacin |
mg |
3.606 |
| Total lipid (fat) |
g |
0.124 |
 |
Potassium |
mg |
686.660 |
 |
Pantothenic acid |
mg |
- |
| Carbohydrate |
g |
33.592 |
 |
Sodium |
mg |
14.820 |
 |
Vitamin B-6 |
mg |
0.124 |
| Fiber |
g |
0.494 |
 |
Zinc |
mg |
0.124 |
 |
Folate |
mcg |
17.290 |
| Ash |
g |
0.840 |
 |
Copper |
mg |
0.131 |
 |
Vitamin B-12 |
mcg |
0.000 |
| |
|
|
 |
Manganese |
mg |
- |
 |
Vitamin A |
IU |
1770.990 |
| |
|
|
 |
Selenium |
mcg |
0.247 |
 |
Vitamin A, RE |
mcg |
177.840 |
| |
|
|
 |
|
|
|
 |
Vitamin E |
mg |
0.124 |
|
|