 |
| Peppermint
(Fresh) |
 |
| Serving
- 2 tbsp |
|
| Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
 |
Nutrient |
Units |
Grams |
| Water |
g |
2.517 |
 |
Calcium |
mg |
7.776 |
 |
Vitamin C |
mg |
1.018 |
| Energy |
kcal |
2.240 |
 |
Iron |
mg |
0.163 |
 |
Thiamin |
mg |
0.003 |
| Energy |
kj |
9.376 |
 |
Magnesium |
mg |
2.560 |
 |
Riboflavin |
mg |
0.009 |
| Protein |
g |
0.120 |
 |
Phosphorus |
mg |
2.336 |
 |
Niacin |
mg |
0.055 |
| Total lipid (fat) |
g |
0.030 |
 |
Potassium |
mg |
18.208 |
 |
Pantothenic acid |
mg |
0.011 |
| Carbohydrate |
g |
0.476 |
 |
Sodium |
mg |
0.992 |
 |
Vitamin B-6 |
mg |
0.004 |
| Fiber |
g |
0.256 |
 |
Zinc |
mg |
0.036 |
 |
Folate |
mcg |
3.648 |
| Ash |
g |
0.056 |
 |
Copper |
mg |
0.011 |
 |
Vitamin B-12 |
mcg |
0.000 |
| |
|
|
 |
Manganese |
mg |
0.038 |
 |
Vitamin A |
IU |
135.936 |
| |
|
|
 |
Selenium |
mcg |
- |
 |
Vitamin A, RE |
mcg |
13.600 |
| |
|
|
 |
|
|
|
 |
Vitamin E |
mg |
0.011 |
|
|