Nutrition Facts - Vegetables Back To Nutrition Facts - Back To Vegetables
Lettuce, Romaine or Cos
Serving - .5 Cup Shredded
 
Proximates Minerals Vitamins
 Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams
Water g 26.575 Calcium mg 10.080 Vitamin C mg 6.720
Energy kcal 3.920 Iron mg 0.308 Thiamin mg  0.028
Energy kj 16.520 Magnesium mg 1.680 Riboflavin mg  0.028
Protein g 0.454 Phosphorus mg 12.600 Niacin mg  0.140
Total lipid (fat) g 0.056 Potassium mg 81.200 Pantothenic acid mg  0.048
Carbohydrate g 0.664 Sodium mg 2.240 Vitamin B-6 mg  0.013
Fiber g 0.476 Zinc mg 0.070 Folate mcg  38.080
Ash g 0.252 Copper mg 0.010 Vitamin B-12 mcg  0.000
      Manganese mg 0.178 Vitamin A IU 728.000
      Selenium mcg 0.056 Vitamin A, RE mcg 72.800
            Vitamin E mg 0.123