Back To Nutrition Facts - Back To Herbs

Basil (Fresh) Serving - 1 tbsp    Nutrient Units Grams  Nutrient Units Grams  Nutrient Units Grams Water g 4.821 Calcium mg 8.162 Vitamin C mg 0.954 Energy kcal 1.431 Iron mg 0.168 Thiamin mg  0.001 Energy kj 5.989 Magnesium mg 4.293 Riboflavin mg  0.004 Protein g 0.135 Phosphorus mg 3.657 Niacin mg  0.049 Total lipid (fat) g 0.032 Potassium mg 24.486 Pantothenic acid mg  0.013 Carbohydrate g 0.230 Sodium mg 0.212 Vitamin B-6 mg  0.007 Fiber g 0.207 Zinc mg 0.045 Folate mcg  3.392 Ash g 0.082 Copper mg 0.015 Vitamin B-12 mcg  0.000       Manganese mg 0.077 Vitamin A IU 204.792       Selenium mcg 0.016 Vitamin A, RE mcg 20.458             Vitamin E mg 0.014